Rozendal Fynbos Vinegar

Why Faithful to Nature loves it
Rozendal Fynbos Vinegar is a balsamic-style red wine vinegar infused with distinctive Cape botanicals. Barrel-aged in small oak casks, this richly layered vinegar delivers a floral, herbaceous flavour with balanced acidity and gentle natural sweetness.

Key Benefits

• Fynbos Vinegar
• Barrel-aged in small oak casks
• Crafted using traditional slow fermentation methods
• Balsamic-style red wine vinegar floral, herbaceous, & slightly sweet flavour profile
• Versatile; ideal for dressings, marinades, sauces, & finishing dishes
• Made with 100% locally sourced ingredients

Directions for Use

• Drizzle over salads, roasted vegetables, or grilled dishes.
• Use in marinades, reductions, or vinaigrettes.
• Pair with olive oil for dipping or finishing plates.
• Suitable for both savoury and contemporary culinary dishes.

Care & Storage Instructions

• Store unopened at room temperature in a cool, dry place.
• Once opened, keep tightly sealed at room temperature away from direct sunlight.

Warnings & Precautions

• Contains naturally occurring sulphites (SO₂).
• For culinary use only.

Specifications

• Nett Volume: 250ml
• Shelf life: 60 months unopened

Ingredients
Red Wine Vinegar, Grape Must, Buchu, Honeybush Tea, Rose Geranium, Wild Olive, Rosemary.

Typical Nutritional Information: Per 100g Serving

• Energy (kJ): 218
• Protein (g): 1
• Carbohydrate (g): 40.8
• of which Total Sugar (g): 38.2
• Total Fat (g): 0
• of which Saturated Fat (g): 0
• Dietary Fibre (g): 0
• Sodium (mg): 0.21

Allergens
Contains sulphites (SO₂).

Packaging
Glass bottle with metal screw cap lid and pourer.

Country of Origin
South Africa