Ukuva Peri Peri & Ghost Chilli Sauce

Why Faithful to Nature loves it:
Ukuva Peri Peri & Ghost Chilli Sauce delivers a bold, lingering heat balanced by bright citrus notes and aromatic herbs. This ready-to-use hot sauce builds steadily, adding slow, intense heat and flavour to your dishes. With zesty hints of lemon and pepper, it’s perfect for flame-grilled chicken, fish, and prawns. This peri-peri and chilli sauce is a bold, versatile must-have for heat seekers who crave a fiery edge in every bite.

• Peri Peri & Ghost Chilli Sauce
• Made with ghost peppers, lemon, dried chilli & herbs
• Offers a steady, lingering hot heat with hints of lemon & pepper
• Pairs well with flame-grilled chicken, game fish, prawns, & pasta
• Free from GMOs, dairy, added sugar, artificial flavours & colours
• Guaranteed Fair Trade with the World Fair Trade Organisation Fairtrade
• Contributes to the Fair Trade Trust for the education of workers & their families
• Suitable for vegans & strict vegetarians

Directions:

• Best added to prepared food at the table.
• Works well on seafood, chicken, pizza, & pasta.

Caution:

• Not recommended for young children.

Care Instructions:

• Store at ambient temperature and protect from extreme heat or cold.
• Once opened, refrigerate and use within 4 weeks.

Specifications:

• Nett Volume: 125ml

Ingredients:

• Ghost Pepper Brine, Sugar, Lemon Juice, Garlic, Sunflower Oil, Dried Chilli, Salt, Ghost Pepper Red Chilli, Xanthan Gum (E415), Parsley, Oreganum, Thyme.

Typical Nutritional Information: Per 100g

• Energy (kJ): 874
• Protein (g): 3.7
• Carbohydrate (g): 33.4
• of which Total Sugar (g): 22.1
• Total Fat (g): 7.3
• of which Saturated Fat (g): 0.92
• Cholesterol (mg): -
• Dietary Fibre (g): 3.6
• Sodium (mg): 1104

Allergens:

• This product is made in a facility that processes soya beans, sulphur dioxide (E220), celery, and mustard.

Packaging:

• Recyclable glass bottle and Polyprop with HDPE liner.

Country of Origin:

• Product of South Africa.