Knysna Grain Mill Organic Spelt All-purpose Flour
Size: 1kg
Stock:
CPT
JHB
Values:
Community Support
Locally Sourced
Proudly South African
Women Founded
Recyclable
No Added Sugar
Vegan
Vegetarian
Our strict ingredient policy means that you can always shop according to your values. Every item on FtN is checked to be better for the environment, socially responsible, good for you and free from toxic ingredients.
Why we love it
Why we love it
Why Faithful to Nature loves it:
Knysna Grain Mill Spelt Wholegrain Flour is stone-ground flour rich in fibre, iron, magnesium, and zinc. Its nutty flavour and wholesome texture make it a perfect choice for baking bread, crafting homemade pasta, or whipping up fluffy pancakes, waffles, and scones. Packed with nutrients, it supports gut health, improved digestion, and heart health while adding taste and nutritional value to every recipe. It's a versatile and healthful addition to your kitchen.
Our strict ingredient policy means that you can always shop according to your values. Every item on FtN is checked to be better for the environment, socially responsible, good for you and free from toxic ingredients.
Description
Description
- Wholegrain spelt flour
- Contains essential vitamins & minerals
- Boasts a nutty flavour with a heavy texture
- Ideal for baking breads, muffins & cookies
- Can be used to make pancakes, pasta & roux
- Free from GMOs & preservatives
- Free from artificial additives, flavours & colours
- Suitable for vegans & strict vegetarians
Directions:
- Cook as indicated on the packaging.
Care Instructions:
- Store in a cool, dry place. If stored longer, ideally in the freezer.
- Once opened, store it in an airtight container in a cool, dry place.
Specifications:
- Nett Weight: 1kg
Ingredients:
- Certified organic cold stone ground spelt flour.
Allergens:
- Gluten.
Packaging:
- Polypropylene, Paper.
Country of Origin:
- Made in South Africa.
Customer Reviews
4.8 (5)
Have you purchased Knysna Grain Mill Organic Spelt All-purpose Flour before?
5 Results
Very nice flour, we use it to make our bread all the time.
Very nice flour, we use it to make our bread all the time.
Great flour for making bread and pizza dough.
Great flour although it was not great for my husband, caused him discomfort
I use this to bake for my family with gluten allergies. Great to replace wheat!
R189.00
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