Knysna Grain Mill Organic Emmer Flour

Why Faithful to Nature loves it:
Knysna Grain Mill Wholegrain Emmer Flour is packed with protein, fibre, zinc, magnesium, and carotenoids. Its nutty flavour and hearty texture make it perfect for artisan bread, pasta, crackers, and baked goods. This nutrient-rich flour supports gut health, promotes regular digestion, and aids slow energy release while maintaining steady blood sugar levels. Organically grown and free from GMOs, additives, preservatives, artificial flavours and colours, it’s a versatile and healthful choice for wholesome cooking and baking, bringing flavour and nourishment to every recipe.

• Organic Emmer flour
• High in protein & fibre
• Contains zinc, magnesium & carotenoids
• Boasts a nutty flavour with a hearty texture
• Supports gut health & regular digestion
• Aids slow release of energy
• Maintains steady blood sugar levels
• Ideal for bread, pasta, crackers & baked goods
• Free from GMOs & preservatives
• Free from artificial additives, flavours & colours
• Suitable for vegans & strict vegetarians

Directions:

• Cook as indicated on the packaging.

Care Instructions:

• Store in a cool, dry and dark place.
• Once opened, store in an airtight container, in a cool, dry place.

Specifications:

• Nett Weight: 500g

Ingredients:

• Organic cold stone ground Emmer flour.

Allergens:

• Wheat.

Packaging:

• Polypropylene, Paper.

Country of Origin:

• Made in South Africa.