Ryvita Sesame Seed Crispbread

Why Faithful to Nature loves
Ryvita Sesame Seed Biscuits are wholesome crispbreads made with wholegrain rye, topped with sesame seeds and oven-baked to perfection. High in fibre and low in fat, they support digestion, keep you fuller for longer, and promote a balanced diet. Perfect for snacking, a light breakfast, or charcuterie boards, they pair beautifully with savoury or sweet toppings. Anything from avocado to cream cheese and almond butter goes for a guilt-free, satisfying snack for any time of day.

• Rye crispbread topped with sesame seeds
• Made with minimal ingredients & oven baked
• Source of fibre & essential whole grains
• Supports digestion & helps you stay fuller for longer
• Ideal for snacking, light breakfast, lunchboxes & charcuterie boards
• Versatile crispbread can be enjoyed as a savoury or sweet treat
• Free from artificial additives, flavours & colours
• Suitable for vegans & strict vegetarians

Directions:

• Pairs well with a variety of toppings.
• Can be enjoyed as a savoury or sweet crispbread.

Care Instructions:

• Store in a cool, dry place.
• Once opened, store in an airtight container in a cool, dry place.

Specifications:

• Contains 12 x slices per pack

Ingredients:

• Wholegrain Rye Flour (Gluten, 88%), Sesame Seeds (8%), Water, Salt.

Typical Nutritional Information: Per Serving

• Energy (kJ): 314
• Protein (g): 2.1
• Carbohydrate (g): 11.7
• of which Total Sugar (g): 0.4
• Total Fat (g): 1.4
• of which Saturated Fat (g): 0.2
• Cholesterol (mg): -
• Dietary Fibre (g): 3.5
• Sodium (mg): 68

Allergens:

• Gluten & sesame seeds.

Packaging:

• Recyclable cardboard.

Country of Origin:

• Made in the United Kingdom.