Nongrano Red Lentil Fusili

Why Faithful to Nature loves it: 
Discover the wholesome delight of Nongrano Red Lentil Fusilli! With its rich, nutty flavour, protein and fibre, this lentil pasta is as nutritious as it is delicious. Its grooved, corkscrew shape hugs sauces beautifully, making it perfect for tomato-based dishes, sauces, pasta bakes, or easy one

• Red Lentil Fusilli
• Delivers a rich, nutty flavour 
• Rich in plant-based protein & fibre
• Pairs well with tomato-based or herby sauces
• Boasts a short corkscrew-like shape with grooves
• Grooves are great for holding onto sauces
• Ideal for simple, light, or creamy sauces
• Can be used in pasta bakes, salads or one-pan dishes
• Certified Halaal & Kosher 
• Proudly South African 
• Free from gluten, artificial flavours & colours 
• Suitable for vegans & strict vegetarians 

Directions: 

• Boil salted water in a pot. Turn the heat down to a simmer.
• Add pasta and cook for 5-7 minutes or until al dente.
• Drain well and serve with your favourite sauce or recipe.

Care Instructions:

• Store in a cool, dry place. 
• Once opened, store in an airtight container.

Specifications:

• Available in 250g & 400g

Ingredients:

• Red Lentil, Cassava Starch, Monoglyceride. 

Typical Nutritional Information: Per 100g 

• Energy (kJ): 1419
• Protein (g): 23.6
• Carbohydrate (g): 54
• of which Total Sugar (g): 1.7
• Total Fat (g): 1.3
• of which Saturated Fat (g): 0.9
• Cholesterol (mg): -
• Dietary Fibre (g): 5.5
• Sodium (mg): 19

Allergens: 

• None. 

Packaging:

• Recyclable cardboard.

Country of Origin:

• Product of South Africa.