Free delivery for orders over R400. All deliveries are
Change the way you shop, for Good. Read our
Welcome,
Chat with us
LOGIN
SIGNUP
FTN

Chaga

Chaga

Other Name(s):
Other Name(s):
Inonotus obliquus, Black Mass, Clinker Polypore, Birch Canker Polypore, Cinder Conk and The Sterile Conk Trunk Rot (Of Birch
Chaga mushroom is most commonly sourced in areas such as Northern Europe, Siberia, Russia, Korea, Northern Canada and Alaska which have colder climates. Chaga is a parasitic fungus that is usually found growing on the bark of birch trees.

Is Chaga Faithful to Nature?

Depends.

Chaga is a natural ingredient that may benefit your overall well-being. It can be farmed and wild-harvested following sustainable practices.

Benefits: Why is Chaga used?

Powerful Antioxidant
Chaga has a high concentration of a highly bioavailable compound called super oxide-dismutase (SOD), this enzyme reduces the damamge caused by free radicals. SOD also helops the body in using minerals.
Immune Booster
Chaga contains beta-glucans which is well known in stimulating the immune system.
Potential Anti-Cancer Properties
Chaga has shown a potential to inhibit cancer cell growth and promote the immune system to fight against cancer in animal based studies.
Powerful Adaptogen
Chaga like most medicinal mushrooms is a strong adaptogen and helps the body adjust to strenuous circumstances and fuels overall wellbeing.

Learn more about Chaga:

On the Shelf: Which Products Use Chaga?

Chaga is usually found in the form of food supplements such as capsules or tinctures. Chaga can also be found in the form or food items such as teas or as an added ingredient in confectionary or pantry items.

Production: How is Chaga Made?

Chaga can be dried and made into a fine powder and sold as is. Chaga powder can be added to hot or cold liquid and consumed as tea. Chaga can also be placed within a capsule for easy intake. It can also be made into a tincture which is a concentrated liquid extract that is made by soaking medicinal mushrooms in an alcohol-based solvent.

Interesting Fact: Chaga

Chaga can be used as a coffee substitute due to its full earthy, somewhat bitter taste, and dark colour. If you prefer not to consume caffeine, Chaga may be a good alternative for you.

Products Containing Chaga

Notice: The information provided here is not intended as medical advice and is for educational purposes only.
Filter
Found 9 results
Filter
Found 9 results

Shop All

(9 items)
9 Results
Recommended
Name A to Z
Name Z to A
Price Low to High
Price High to Low
Newest
Rating filter High to Low
Rating filter Low to High
SORT
FILTER

Shop Chaga at Faithful to Nature

Chaga is well known for its immune-boosting and anti-inflammatory properties. It is very high in antioxidants and is rich in Superoxide Dismutase (SOD), an enzyme that breaks down free radicals and acts as a powerful cellular antioxidant.