Single Batch Water Kefir Hibiscus

Water kefir is the vegan alternative to milk kefir, made with live probiotic grains, organic brown sugar, water, and some ginger for flavour and for its digestive benefits. It helps to balance your intestinal flora, helping to improve your overall wellness.

• Balances intestinal flora; improves beneficial bacteria in the gut
• Contains beneficial yeasts, which help to combat pathogenic yeasts such as Candida
• Kefir helps to improve digestive health, it boosts energy and immunity levels and helps to promote absorption of nutrients in the gut
• Single Batch water kefir is made using a very small amount of brown organic sugar; just 1 teaspoon per litre. During fermentation, the kefir grains consume the sugar, leaving behind only trace amounts. The final product is 99% sugar-free
• As well as being delicious, hibiscus has anti-inflammatory and antibacterial properties, as well as aiding in digestion, and helps to relieve constipation. It’s also been used as a sports drink, as it is very thirst quenching

Directions

• Do not shake; open slowly, sip and enjoy
• Best consumed within 3 days of opening

Ingredients

• water kefir grains, filtered water, organic brown sugar, organic hibiscus tea, and organic cinnamon