GD Coffee Chocolate
Why we love it
Why we love it
Bite into a beautifully bittersweet block of chocolate, made with the goodness of raw honey and sustainable cocoa. GD Coffee Chocolate is a deliciously dark slab of dairy-free chocolate that contains no cane sugar or preservatives. A classic 75% dark chocolate with a dash of real coffee to create a rich flavour. Homemade with love in South Africa.
Description
Description
- Solid dark chocolate slab with real coffee
- Made with UTZ certified cocoa
- Sweetened with raw honey instead of cane sugar
- Dairy-free
- Gluten-free, wheat-free
- Palm oil-free
- Natural ingredients only
- No artificial flavours or colours
- No emulsifiers or preservatives
- Plastic-free packaging
About UTZ certified cocoa:
This cocoa is grown by sustainable farmers, who follow the fairest and most eco-friendly practices.
Why raw honey?
- Chocolate made with raw honey doesn’t cause blood-sugar spikes like chocolate made with cane sugar or cooked honey does. Many diabetics may therefore be able to enjoy Gayleen’s products.
Please Note: Due to the consistency of raw honey, Gayleen’s chocolate has a unique consistency that is quite different from ordinary chocolate made with sugar.
Care Instructions:
- Store in a cool, dry place.
Specifications:
- 100g slab
Ingredients:
Cocoa mass, cocoa butter, honey, coffee beans, sunflower lecithin.
Allergens:
- Honey
- Manufactured in a factory that uses nuts & dairy.
Country of Origin:
- Made in South Africa
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